Wednesday, April 21, 2010

Broccoli Rabe and Beef Flat Bread - serves 4

Who doesn't like pizza? Who doesn't love pizza that has veggies on it that kids will eat, let alone your husband? Here, you can get the best of both worlds and you don't have to tell anyone how healthy it is.

1/2 pound ground beef
1 pound of store bought pizza dough (remember, buy from Whole Foods, Central Market or make your own)
1 tbs cornmeal
2 cups chopped broccoli rabe
1/2 cup thinly sliced red onion
2 1/2 cups grated mozzarella
Kosher salt and pepper

Preheat the oven to 400. In a large skillet, brown beef until cooked through. Shape the pizza dough (if not already done so) into a large oval. Dust pizza pan (or baking sheet) with cornmeal and place dough on top. Top with beef, broccoloi rabe, red onion and cheese. Season with salt and pepper. Bake in oven until golden, about 30 to 35 minutes.

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